Pricklee Natural Hydration Drink – Prickly Pear, Wild Strawberry, Tropical Mango – Electrolytes + Antioxidants, Low Sugar, No Artificial Sweeteners – Non-Carbonated, Caffeine-Free – Cactus Water-Based (12 oz cans, 12 pack, 4 of each flavor)

HYDRATION FOR PEOPLE WE LOVE. Pricklee makes better hydration, easy - delicious flavors, clean ingredients, and feel-good benefits you'll want to share. Functional Hydration! Every can is made with prickly pear, the naturally hydrating cactus superfruit that keeps you refreshed at work, at the gym, or on the go. WHY PRICKLEE ✔ Natural Electrolytes + Antioxidants ✔ Low Sugar, Zero Artificial Sweeteners / Colors ✔ Non-Carbonated and Caffeine-Free ✔ Real Prickly Pear Fruit ✔ Loved By The Whole Family Better hydration, Naturally. As seen on Shark Tank, Today Show, Good Morning America, and more.

• THE ALTERNATIVE TO ARTIFICIAL HYDRATION Most drinks marketed as “healthy” rely on artificial sweeteners, colors, or flavors. Pricklee doesn’t. It’s a naturally refreshing, low-sugar hydration drink made from real prickly pear cactus — designed for everyday hydration, for people of all ages.
• ELECTROLYTES + ANTIOXIDANTS FROM REAL FRUIT Naturally occurring electrolytes and antioxidants from prickly pear fruit — including vitamin C — for cleaner hydration families can reach for everyday, without artificial ingredients.
• LOW SUGAR, CLEAN & EASY TO DRINK With just 50 calories and low sugar from real prickly pears and agave, Pricklee skips artificial sweeteners like sucralose, aspartame, and erythritol. It’s non-carbonated, smooth, and refreshing — an easy, everyday alternative to sugary sodas, coconut water, and artificial sports and vitamin drinks.
• HYDRATION FOR PEOPLE WE LOVE Life doesn’t slow down — for parents or kids. Pricklee is everyday hydration made to be shared, with a clean, refreshing taste everyone enjoys. Trusted by parents, loved by kids, and easy to reach for wherever the day takes you.
• CACTUS WATER–BASED. PLANET-FRIENDLY. Made from prickly pear cactus, a resilient fruit that uses up to 80% less water than traditional crops. A smarter hydration choice for people — and a more sustainable one for the planet.